当地时间4月26日mfs最后一份关于丫丫的公告～

On Wednesday, April 26th, giant panda Ya Ya
began her journey back to China. Ya Ya is
accompanied by Memphis Zoo's senior
veterinarian and Chief Zoological Officer -
together they possess over 25 years of giant
panda experience. Our veterinarian wil manage
any medical concerns or needs, while our Chief
Zoological Officer wil manage al husbandry needs
while en route. Memphis Zoo's panda loan
agreement ended this spring and Ya Ya is returning
to China to live out her golden years. After 20
years, Ya Ya has become like family, and she wil be
sorely missed by the Memphis Zoo staff and the
local community. We wish her the best of luck in
her new home.

图片来源：孟动官方账号

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今天晚上八点多才到家 和客户merting从4:30 pm -6:30
Pm
聊了很久回家路上堵到没有脾气… 不过收获还是挺大的… 希望希望大家多多合作当然也就是多多支持我的工作…
回到家虽然很累，看到我可爱的宝就很满足
感觉现在需要更努力为了小家伙❤️以前其实没有那么觉得… 现在小家伙给了我无穷的动力….
桂圆宝宝也越来越乖乖了，按时睡觉白天和奶奶也很友好的相处一起玩耍… 老母亲就可以安心的工作了
明天一客户约11am meeting need 3 luffing crane … 希望明天的一切顺利…. He just back from holiday
And another one also travelled out of Uae tomorrow early morning will be in Dubai hope tomorrow can be meeting him also
Good luck to myself [心][心][心][666][666][666] https://t.cn/RU143SM

咖啡生命周期：
1. 植物生长（1.5 个月）
2. 收获（一天约90公斤）
3. 咖啡加工（1 – 18 小时）
4. 干燥（1 – 10 天）
5. 储存（2 – 6 个月）
6. 运输（1 – 2 个月）
7. 烘烤（20 – 25 分钟 + 2 – 3 天）
8. 运输给客户
9. 享受你的咖啡☕️
The coffee life cycle:
1. PLANT GROWTH (1.5 months)
2. HARVEST (approximately 90kg in one day)
3. COFFEE PROCESSING (1 – 18 hours)
4. DRYING (1 – 10 days)
5. STORAGE ( 2 – 6 months)
6. TRANSPORT (1 – 2 months)
7. ROASTING (20 – 25 minutes + 2 – 3 days)
8. TRANSPORT TO THE COSTUMER
9. ENJOY YOUR COFFEE ☕️