星期三， April 22,Should reach 439 people,There are actually 439 people,34 faculty members,学龄前0人，405名义务教育学生，34 of them have free lunch,0人请假。Menu: Fried pork with peas,Fried cabbage,海藻汤。食材消耗：70公斤大米，175元15斤干净的油，120元，调料40元。3 pounds of lard,Remember 75 yuan.35 catties of pork,Total 875 yuan.60 catties of cabbage,是120元。70 catties of peas,总计420元。8 kg of kelp,是80元。A total of 1905 yuan.

星期三， May 13,应到441人，实到441人，34 faculty members,学龄前0人，义务教育学生407人，34 of them have free lunch,0人请假。Menu: Fried pork with cucumber,Stewed peas,海藻汤。食材消耗：70公斤大米，175元15斤干净的油，120元，The seasoning is 40 yuan.3 pounds of lard,Remember 75 yuan.35斤猪肉，Total 875 yuan.70 catties of cucumber,Total 175 yuan.30 catties of peas,150元。10 kg of kelp,It is 70 yuan.A total of 1680 yuan.

星期三， 5月27日，Should reach 441 people,There were actually 441 people,34 faculty members,学龄前0人，407 compulsory education students,34 of them have free lunch,0人请假。菜单：豌豆炒猪肉干腌豆腐白菜汤。食材消耗：70公斤大米，175元15斤干净的油，120元，The seasoning is 40 yuan.3 pounds of lard,Remember 75 yuan.35斤猪肉，总计875元。40斤豌豆，200元。4斤酸菜干，32元。豆腐80斤，是120元。白菜25斤是50元。共1687元。