My dish for my lunch today: fried dried bean curd with green pepper and fermented soybeans. It tastes a little bit salty and spicy. Recently I have been addicted to cooking diversified food with fermented soybeans, which look a little different from those black ones. I bought the local food in my hometown on the internet. And these fermented brown soybeans are not as soft as those black ones bought in a market or a supermarket in Beijing. They provide a wonderful chewing experience and add flavor to the dish.

#不止阳光# 北京柏悦酒店 x 树莓精选 携手呈献珍馐蟹宴 @树小莓

深秋的北京分外美丽，香山的枫叶红满天下

北京柏悦酒店行政总厨欧阳庆成亲自参与设计菜单

秋末冬初开启传统与创意结合的赏蟹之旅

#不可辜负的美食# 树莓蟹宴：江山与美人不可兼得 名厨奏响蟹式奇缘

北京柏悦酒店  “百年古法制蟹，见自己， 见众生， 见天生”

名门正宗的蟹宴，厨艺高低旨在蟹四味的烹饪：肉、膏、黄、籽。

蟹宴本源自江南，如今各地厨师根据自身所学及当地时令制作不同风味的蟹宴。

北京柏悦酒店62层酒廊

北京站蟹宴包含：

❶  宴 ｜ 八道式蟹宴（详情见菜单）；
清蒸大闸蟹，自制温姜暖茶，红豆沙圆子

Steamed hairy crab, served with ginger tea, red bean glutinous rice dumplings

健康蛋白炒大闸蟹肉，香煎鹅肝

Wok-fried hairy crab meat

with scrambled egg white

pan-fried foie gras

焗蟹肉切达奶酪泰国香米饭

Baked hairy crab meat with cheddar cheese

and Thai rice
❷  酒 ｜《杯莫停 · 乾》调酒（古乐龙山·8年太雕＋会稽山·10年雕王+ 古法自酿当季桂花酿 ）；
❸  观 ｜ 一位专业艺术家现场演奏苏州评弹15分钟；
❹  观 ｜ 每道菜均由主厨现场演绎烹饪过程，揭晓百年制作配方；

❺  礼 ｜ 现场灯谜有奖竞猜活动，前10位猜中的食客将各获得一份价值¥300的葡萄柚洗浴套装。 https://t.cn/z8AE2rQ

#美食做菜很简单[超话]# Jenny’s kids’ lunch boxes and morning snacks 12/02 — fried rice , butter bread + grapes ++mini strawberry yogurt sandwich
Jenny的快手饭盒 12/02 小朋友饭盒 虾仁青菜炒饭， Morning Snacks 黄油面包+ ++迷你酸奶三明治
#午餐[超话]##幼儿园[超话]##美食分享##萌娃养成记##中午吃点什么# ​​​#厨房的诱惑##美食分享##不可辜负的美食##家常菜##美食时刻# ​​​